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Friend!

We are excited to SEE you!
Monday-Saturday
Bar Service 4:00pm to midnight
Kitchen Service- 4:00 PM to 10:00 PM

 

BAr Service 4 pm til Midnight.  
Kitchen Service 4pm til 10 pm.
With our well-rounded liquor selection, great food choices, and welcoming atmosphere, It won’t matter where you’re from…
you’ll feel right at home at The Corner Bar.

Menu

Need

sustenance?

You don't want your drink getting lonely, now do you?

  • CORNER BAR HALF FRIED CHICKEN

    Fried half chicken, served with a salsa verde chimichurri and a choice of side.

    23
  • Chef's Selection

    CORNER BAR BBQ BURGER*

    Our house-made herbal goat cheese, beef patty, barbecue sauce, lettuce and pickled onions on a bun with a side. Add bacon $3. Add Jalapeño $2

    22

  • CLASSIC BURGER*

    Beef patty with lettuce, tomato, onion, pickle and white american with a choice of side  Add bacon $3. Add Jalapeño $2

    2o

  • BLOOMIN' BURGER*

    Premium beef patty, blooming sauce, bacon, romaine lettuce, fried onion petals, and white american with a choice of side  Add bacon $3. Add Jalapeño $2

    22

  • CORNER BAR CHICKEN SANDWICH

    Grilled or fried chicken breast, honey garlic sauce, harvest slaw, tomato, onion, pickle, American cheese, and a choice of side

    20

  • CHILI CHEESE BRAT

    Pork brat on a brioche bun topped with diced onions and corner bar chili with a choice of side  Add bacon $3. Add Jalapeño $2

    14

  • BLACK FOREST PRETZELS

    Salted pretzel bites served with poblano cheese bites

    13

  • BLACKENED CHICKEN CAESAR SALAD

    Blackened grilled chicken breast, romaine lettuce, croutons, Parmesan, Caesar dressing.

    19

  • FRIED CAULIFLOWER

    Battered cauliflower pieces deep fried tossed in a choice of sauce (Honey Garlic, Buffalo, or Barbecue). Served with ranch and celery

    14

  • BONELESS CHICKEN WINGS

    Hand tossed fried chicken bites. Available tossed in buffalo, BBQ honey garlic sauce, or plain

    6-15/ 12-28/ 20-42

  • POLANO CHEESE FRIES

    Fries covered with our house made pepper jack cheese. Add chili $6, bacon $3, jalapeño $2, grilled chicken $6,

    12

 

  • Elote Dip

    Mexican street corn dip garished with cilantro served with tortilla chips

    14

  • Fried Onion Petals

    Battered sweet onion petals served with our house made chipotle ranch

    13
  • Chef's Selection

    FISH AND CHIPS

    Beer Battered cod, serve with potato dipper fries with a side of tartar sauce.

    22

  • FRIED MOZZARELLA

    Breaded mozzarella cheese served with roasted red pepper marinara sauce

    14

  • THE RETURN OF THE MAC

    Cavatappi pasta with parmesan and pepper jack cheese. Add Jalapeno $2, bacon $3, chicken $6

    14

  • CARAMELIZED BRUSSELS SPROUTS

    Smoked bacon jam, granny smith apple and a brown sugar glaze

    14

  • FRIED PICKLES

    House made fried pickle chips served with ranch

    14

  • SIRLOIN KABOBS

    Hand cut kabobs marinated with garlic and thyme oil. Served with seasonal veggies, chimichurri and Tzatzikie

    23

  • SIDES

    Caesar Salad, House Salad (Ranch, Honey Mustard, Raspberry Vinaigrette, Bleu Cheese), Fries, Sweet Potato Fries, Loaded Baked Potato, Fried Onion Petals

  • CINNAMON SUGAR PRETZELS

    Pretzels dusted in cinnamon sugar and served with our chocolate sauce

    10

 

 

 

 

 

* These items are cooked to the required minimum temperatures. Upon request, we will cook to your specifications.

“Consuming raw or under cooked meats, fish, shellfish, poultry or fresh eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.”

Drinks

Good

Libations

SPECIALTY

  • Old Fashioned

    Larceny whiskey, muddled orange, Peychaud's bitters, sugar cube and a cherry

    16

  • Lux Aeterna

    Maker's Mark bourbon, Luxardo Liqueur, cherry juice, sour mix, egg white, and a Luxardo cherry garnish

    16

  • Pineapple Upside Down Cake Martini

    Whipped cream vodka, pineapple juice and grenadine

    15

  • Paul Mezcal

    400 Conejos Mezcal, Grand Marnier, honey, lemon juice, served on a rock with dehydrated lemon

    16

  • Rum For The Hills

    Cruzan Coconut Rum, passion fruit syrup, pineapple juice, orange juice, dark rum float garnished with an orange slice

    15

  • Espresso Martini

    Absolutvanilla vodka, cold brew coffee Kahlua, served with chocolate covered espresso beans

    15

  • Maryori

    Empress 75 gin, Saint Elder, egg white, sour mix, served up with a lime wheel

    15

  • The Berry Necessities

    Smirnoff Raspberry vodka, blueberry syrup, lemon juice, and a splash of soda water with dehydrated lemon garnish

    15

  • Dutton Ranch

    Marker's Nark Bourbon, honey syrup, lemon juice, bitters, dehydrated lemon

    15

on tap

  • Pabst Blue Ribbon

    Pale Lager – ABV: 5%

    4.5

  • Red Oak

    Amber – ABV: 5%

    7.5

  • Blue Moon

    Belgian Wheat Ale- ABV: 5.4%

    7

  • Wicked Weed Pernicious

    IPA – ABV 7.3%

    8.5

  • Stella Artois

    Pilsner – ABV 5.2%

    8MP

White wine

  • Justin

    Chardonnay – California

    15/55

  • Crowded House

    Sauvignon Blanc – New Zealand

    13/48

  • Benvolio

    Pinot Grigio – Italy

    12/44

  • Avissi

    Prosecco – Italy

    12/44

  • Summerwater

    Rose – California

    14/50

  • Cascina

    Moscato – Italy

    13/48

  • Red wine

  • elemental

    Cabernet Sauvignon – California

    13/48

  • Sean Minor

    Red blend – California

    15/55

  • Folly of the Beast

    Pinot Noir – California

    13/48

  • Domaine Bousquet

    Malbec – Argentina

    14/50

 

ASK YOUR BARTENDER
for today’s draught selections
and bottled beer options.

 

 

 

 

 

 

 

 

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